Pale Ales
The most popular style of craft beer, pale ales come in many different styles, but they all show off bitter and aromatic hop flavors.
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LGCM / Recipes / Pork Recipes / Campbell’s Creamy Pork Chops
This is a classic recipe that my Mom always made for us when we were growing up and we still enjoy at home today. This recipe from Campbell’s is quick, easy and delicious. It requires just Pork Chops and a can of classic Campbell’s Cream of Mushroom Soup. We got this recipe and image from their website, so thanks to Campbell’s and enjoy the creamy deliciousness of this recipe!
Heat the oil in a 10-inch skillet over medium-high heat. Add the pork and cook until well browned on both sides.
Stir the soup and water in the skillet and heat to a boil. Reduce the heat to low. Cover and cook for 10 minutes or until the pork is cooked through. (LGCM note – 145°F!)
The most popular style of craft beer, pale ales come in many different styles, but they all show off bitter and aromatic hop flavors.
Chardonnay can be light and crisp, or rich and full bodied. There are so many different flavors this grape can take on, you’re sure to find one you like.