Pork Loin Roast

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About Pork Loin Roast

The loin roast comes from the area of the pig between the shoulder and the beginning of the leg. These are juicy and flavorful roasts. We put two “halves” of pork loin roasts together with a net to make a nice round roast that’s easy to carve and serve. Try one of these affordable roasts next time you have a crowd to feed!

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Cooking Methods

Braise Oven Roast Slow Cooker

Tenderness

More Tender
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