Slow Cooker Guinness Irish Beef Stew Recipe

Slow Cooker Guinness Irish Beef Stew Recipe

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If you just can’t stand the taste of Corned Beef, here’s a delicious Irish Beef Stew recipe that uses Guinness for a rich, roasty flavor addition. Enjoy for St. Patrick’s Day or any day a hearty beef stew is desired. Enjoy!

If you just can’t stand the taste of Corned Beef, here’s a delicious Irish Beef Stew recipe that uses Guinness for a rich, roasty flavor addition. Enjoy for St. Patrick’s Day or any day a hearty beef stew is desired. Enjoy!

Ingredients

Prep Time

20 min

Total Time

8.5 hrs

Yield

Serves 6-8
  • 2 lbs LGCM Beef Stew ( pieces)
  • 4 Potatoes ( cut into large chunks)
  • 2 Carrot ( cut into large chunks)
  • 2 cups Yellow Onion ( chopped)
  • 1 can Guinness
  • 2 cups Beef Broth
  • 2 Tbsp Butter
  • 2 Tbsp Flour ( optional)
  • 2 tsp Thyme
  • 2 tsp Parsley
  • 1 Bay Leaf
  • Salt
  • Pepper

Directions

  • 1

    Heat the butter in a large saute pan, until melted. Add the beef stew meat and cook until browned on all sides. Season liberally with salt and pepper.

  • 2

    Remove beef from sautee pan, and transfer to the slow cooker. Season with thyme and parsley, and sprinkle with flour for thicker gravy (if desired).

  • 3

    Pour in beef broth and Guinness, and then add vegetables around the beef, finally add the Bay Leaf.

  • 4

    Cook on high for 4 hours, or low for 8 hours. Add salt to taste and serve with more fresh parsley for an Irish garnish.

  • 5

    Enjoy!


Get more great recipes at lakegenevacountrymeats.com

Recommended Pairings

Stout

Stout

There are plenty of styles of stouts, but these beers are all made to be rich, dark and full of flavor.


Pairs great with:

  • Rich stews and aged cheeses

Porter

Porter

A little bit lighter than a stout, Porters are great when you want a rich beer that isn't overly heavy.


Favorites from our shelves:

Pairs great with:

  • Smoked foods and rich cheeses

Reviews

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