BBQ Pork Chops

BBQ Pork Chops

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Hot off the grill BBQ Pork Chops are a taste of summer that everybody can love. Here’s Nick’s simple and easy to follow recipe to make delicious BBQ Pork Chops on your grill at home. Pair with grilled sweet corn…

Hot off the grill BBQ Pork Chops are a taste of summer that everybody can love. Here’s Nick’s simple and easy to follow recipe to make delicious BBQ Pork Chops on your grill at home. Pair with grilled sweet corn for a true summer cook out!

Ingredients

Prep Time

5 min

Total Time

25 min

Yield

Feeds 4
  • 4 LGCM Pork Chops ( recommend 1" thick)
  • LGCM Pork Barbecue Spice
  • LGCM BBQ Sauce
  • 2 cups Water
  • .25 cup Sea Salt

Directions

  • 1

    Combine water, salt and sugar to make a simple brine. Pour into a large plastic bag and add Pork Chops. Let sit for one hour – overnight in refrigerator. You can skip this step if you’re short on time, but it makes a juicer chop!

  • 2

    Remove your Pork Chops from the brine, pat dry and season liberally with Pork Barbecue Spice (or other BBQ seasoning that you like) and rub the seasoning into the meat.

  • 3

    Preheat grill to a medium heat and cook for 6 minutes per side, flipping only once, until the Pork Chops reach 145F. Lightly brush the chops with BBQ Sauce after flipping to bake sauce on to the chops.

  • 4

    Remove from heat, let sit for 5 minutes and serve with more BBQ Sauce. Enjoy!


Get more great recipes at lakegenevacountrymeats.com

Recommended Pairings

Pinot Noir

Pinot Noir

Pinot Noir is a thin-skinned grape that produces light red wines. The best Pinot Noirs are fruity, earthy and spicy and very easy to drink!


Top Regions:

  • Burgundy, France
  • Sonoma, California
  • Oregon

Pairs great with:

  • Pinot Noir can work with a variety of foods from salmon to pork to mushrooms
 

Syrah

Syrah

Syrah (or Shiraz) can be full of ripe red fruits when made in warm climates like Australia, or packed with dark fruit and leather notes when produced in cooler climates. Both styles are delicious and great with food!


Top Regions:

  • Rhone, France
  • South Australia
  • Columbia Valley, Washington

Pairs great with:

  • Syrah is the perfect pairing for stews, lamb, and smoked meats
 

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