Sauvignon Blanc
Packed with flavors of grass, grapefruit, and other tropical fruit, Sauvignon Blanc is refreshing and delicious!
Processing closes at 5 PM on weekdays, is open 9:00 AM – 3:00 PM Saturday, and is closed on Sundays.
LGCM / Recipes / Seafood Recipes / Beer Battered Tilapia
When it comes to convenience for a fast and delicious dinner, you can’t beat our Beer Battered Tilapia! We regularly stock these in our freezer, and they’re a top seller. To prepare this dish, you only need to bake them for 15 minutes, no defrosting necessary! In just 15 minutes you’ll have a delicious beer battered fish with none of the mess or time to prepare it from scratch. Give it a try!
Remove Tilapia from packaging and place on a baking sheet lined with foil and sprayed with non-stick cooking spray. Do not defrost the tilapia.
Place in an oven preheated to 450°F and bake for 8 minutes. Flip over and bake for 7 more minutes, until crust is crisp and golden brown.
Remove from oven, let stand for 2 minutes and enjoy!
Packed with flavors of grass, grapefruit, and other tropical fruit, Sauvignon Blanc is refreshing and delicious!
Chardonnay can be light and crisp, or rich and full bodied. There are so many different flavors this grape can take on, you’re sure to find one you like.