50 Years - 1965-20155907 State Road 50 EastLake Geneva, WI 53147262.248.3339

Holiday Recipes

Chinese Roast Chicken

Did you know that when celebrating the Lunar New Year in the Chinese tradition, serving a whole chicken represents happiness and prosperity in the New Year? This Chinese Roast Chicken recipe is perfect to celebrate the Lunar New Year or to enjoy anytime you're looking for a flavorful and easy to make chicken dish. A quick marinade in soy sauce, honey, and traditional Chinese spices, followed by uncovered oven roasting makes a chicken that has delicious crispy skin and plenty of flavor. After roasting, cut the bird into pieces and serve with stir fried vegetables and rice. It's a delicious meal!

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Beef Wellington

Have you seen Beef Wellington prepared on a cooking show and thought, "I could do that!"? Well here's a straightforward, easy to follow recipe from the Beef Council that you can use to make an absolutely delicious Beef Wellington at home. The combination of crispy puff pastry, flavorful duxelles (the mushroom and shallot mix), and tender beef makes for a gourmet dish that is fit for a king. Make this for a special occasion, or when you're looking to make any day a special occasion. Do you have any tips to make the preperation of this dish easier? We'd love to hear them, so, please, share them in the comments below!

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Rita’s Turkey Stuffing

My Grandma, and the co-founder of LGCM, Rita Leahy grew up during the Great Depression on a farm in Mauston, WI. She learned how to cook on the farm and had lots of great old-school recipes. One of my favorites was her traditional stuffing that she served on Thanksgiving. Much of my family preferred boxed stuffing, but I always loved her homemade stuffing. Here's her recipe that I'll start making to remember her. We hope you enjoy it too!

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Cajun Beef and Bean Burritos

Spice up your dinner with this Cajun Beef and Bean Burrito recipe adapted from a Beef Council recipe! We love the spicy flavors of the seasoned steak combined with the Cajun rice. Feel free to add grill vegetables to the burritos if desired. Enjoy!

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Seared Scallops

Scallops are one of the most popular treats from the sea - when properly cooked they have a sweet, crunchy outer crust and a tender center. Scallops are very straightforward to prepare and will turn out great when you follow these directions and purchase high quality, dry packed scallops, not the inferior wet packed varieties. Try this recipe and enjoy!

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IPA Turkey Brine

Roasted TurkeyA great way to keep your turkey moist and flavorful while you're cooking it is to brine it before cooking. There are a number of different brine recipes available from simple to complex. This is Nick's favorite recipe to use to brine turkey. It's based on an IPA beer to add fresh citrus flavor to the bird. Give it a try and let us know what you think!

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Roast Leg of Lamb

Roast Boneless Leg of LambLeg of Lamb is one of the most tender, flavorful and easy to prepare items of "gourmet" food you can easily enjoy! Don't be intimidated by lamb, embrace its earthy, rich flavor and try this classic Leg of Lamb recipe at home. We think you'll love it. Make sure you buy high quality domestic lamb, like what we sell at Lake Geneva Country Meats to make this recipe the best it can possibly be!

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Shrimp in Garlic Cream Sauce Recipe

Shrimp Surf and TurfMake a delicious Surf and Turf dinner with this Shrimp in Garlic Cream Sauce recipe. Follow these easy directions to make perfectly cooked shrimp in a delicious garlic cream sauce and then put the jumbo size shrimp on top of your favorite steaks.

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Champagne Shrimp

Champagne ShrimpThis New Year celebrate with our decadently delicious Champagne Shrimp recipe! We broil jumbo shrimp and serve them with a champagne butter sauce that is rich and delicious. Once plated, your guests can't help but be impressed by the meal and you'll all love the flavor as you welcome in the New Year!

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Goose Recipe

goose recipeGoose is a traditional English favourite for Christmas meals, and provides a richly flavored center piece for any Holiday gathering. Try this traditional Roast Goose recipe for your very own Christmas Goose!

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