50 Years - 1965-20155907 State Road 50 EastLake Geneva, WI 53147262.248.3339

Poultry Recipes

Cajun Blackened Chicken

Cajun Blackened ChickenOur Cajun Blackened Chicken recipe has it all! It's easy to make, quick to make, healthy and, most importantly DELICIOUS! Watch our short recipe video below and you'll see for yourself. We love the flavor crust that is quickly seared on the outside of the chicken and then we keep the chicken from drying out by finishing it in the oven. We kept a Cajun flavor to this recipe by serving the chicken with a batch of rice with fresh veggies and a side salad. You get bonus points if you serve it with Dirty Rice! What do you think of this recipe? What's your favorite Cajun inspired side? Let us know in the comments below!

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Roast Cornish Game Hen

Cornish Game Hens are a supremely simple dinner for 1 or 2 people to enjoy together or an excellent dish to serve at a dinner party. Presenting each guest with an individual whole chicken is an impressive display that takes very little work to prepare. Our Roast Cornish Game Hen recipe is a straightforward way to prepare these small (about 2 lbs. each) birds in your oven with traditional seasonings. You can season each bird to your own taste - try using different herb combinations, using Cajun seasoning or filling the bird with your favorite stuffing!

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Grilled Spatchcocked Chicken

Grilled chicken is full of extra delicious flavors picked up from the grill. However, it can be tough to cook a whole chicken on the grill, each part cooks at a different speed and how do you fit a round bird onto a flat grill surface? Beer can chicken works, but sometimes you want something different. The solution is our Grilled Spatchcocked Chicken recipe. By spatchcocking (also called butterflying), the bird will lay flat on the grill, cooking evenly and quickly. Enjoy these easy recipe and your perfectly grilled whole chicken!

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Za’atar Roast Chicken

Za'atar is a delicious Middle Eastern seasoning blend of sumac, sesame seeds and herbs like those you'd find in other traditional Mediterranean style seasonings. This simple blend of spices is perfect for simple recipes like this roast chicken recipe. We spatchcock a full chicken to help it cook more evenly and faster and then rub it with an easy to make seasoning rub. Even if you don't spatchcock the chicken (you should, it's easy!), this recipe will make a great roast chicken. Pair it with a simple red wine like a Pinot Noir or Beaujolais and enjoy!

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Chinese Roast Chicken

Did you know that when celebrating the Lunar New Year in the Chinese tradition, serving a whole chicken represents happiness and prosperity in the New Year? This Chinese Roast Chicken recipe is perfect to celebrate the Lunar New Year or to enjoy anytime you're looking for a flavorful and easy to make chicken dish. A quick marinade in soy sauce, honey, and traditional Chinese spices, followed by uncovered oven roasting makes a chicken that has delicious crispy skin and plenty of flavor. After roasting, cut the bird into pieces and serve with stir fried vegetables and rice. It's a delicious meal!

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One Pot Roast Chicken and Vegetables

This One Pot Roast Chicken and Vegetables recipe is surely one of the easiest ways to have a delicious family style dinners on the table with very little prep. All you have to do is add your favorite vegetables to the bottom of a pan, add in some fresh herbs, a simply seasoned chicken, and, of course, butter! Pop the dish into the oven, let it roast, and then enjoy the results. Carve up the chicken, give everyone their favorite pieces and dish out the deliciously roasted veggies. Do you have any tips on perfectly roasted chicken? Let us know in the comments below!

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Peking Duck

Have you ever had Peking Duck at a Chinese restaurant? The crispy skin and rich flavor makes this dish unforgettably delicious. This recipe lets you recreate that dish at home with minimal fuss. Traditionally, after you cook the duck, it is cut into pieces, then served with scallions, sliced cucumbers and a plum sauce wrapped in small pancakes. You can use your own favorite sauce and veggies for this recipe, serve it on beans or use any type of wrap. Enjoy!

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One Pot Mexican Chicken and Rice

We absolutely love the flavor of our One Pot Mexican Chicken and Rice dish! Basically, we take our favorite elements of enchiladas and combine them with rice in our recipe. You build layers of flavor in this super easy to make recipe, and you only have one dish to clean at the end of the night. With the rice in the recipe, it's very filling, and makes for great leftover lunches. We enjoyed a margarita with the recipe and think and highly recommend this pairing - it makes the meal even more delicious :) What are your favorite one pot recipes? Let us know in the comments below!

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Easy Butter Chicken

Butter chicken isn't a dish comprised of chicken seasoned with a stick of a butter. Not that butter seasoned chicken isn't delicious, but that's not what this dish is, sorry. No, this dish is also known as Chicken Makhani and is a mildly spiced curried chicken dish from India. Traditionally, the chicken is first marinated then cooked, but, we're speeding up the process a little bit and skipping the marinade, and cooking in the sauce. This still gives the dish excellent flavor and saves a lot of time. This dish is a great way to introduce curry and Indian flavors to your kitchen without upping the spice too much. Give it a try and let us know what you think. Do you have any tips on how to make this recipe turn out fabulously? Let us know in the comments below!

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Slow Cooker Pesto Chicken Thighs

Chicken thighs are affordable, delicious and perfect to cook in your slow cooker. This easy to follow recipe will make your house smell good while it's cooking and make you look good when your family eats the finished product! Fresh Italian herb flavors from the pesto and Italian seasoning perfectly complement the chicken thighs, and when served with toasted Italian bread and bruschetta, you have an Italian themed meal that's hard to beat! What did you think of this recipe? How did you serve the thighs? We'd appreciate you sharing your tips in the comments below!

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