Cranberry Glazed Ham

• 1 10-12 pound smoked ham
• 12 whole cloves
• 1 14 ounce jar sweet Cranberry filling or topping

Put cloves into ham, space evenly apart. Bake ham at 350 degrees for 1 hour or until done. Remove ham from oven, spread glaze over top of ham. Return to oven for another 30 minutes. Slice ham and drizzle glaze over each serving.